This recipe is put together the night before and then baked in the morning.
Ingredients
- 6 slices bread
- 1 (8 ounce) package processed cheese slices
- 1 1/2 cups diced cooked ham
- 1/4 cup butter, melted
- 4 eggs, beaten
- 1/4 teaspoon salt
- 1/2 teaspoon ground dry mustard
- 2 cups milk
Directions
- Lightly grease a 9x13 inch baking pan. Line pan with slices of bread.
- Place slices of cheese over bread. Sprinkle diced ham over cheese. Pour melted butter over ham, cheese and bread. Beat together eggs, salt, mustard and milk; pour over bread slices.
- Cover pan and refrigerate overnight. Bake in preheat oven at 350 degrees F (175 degrees C) for one hour or until set. Serve warm
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